Create a package to meet the needs of your group
To create a workshop unique to your group and agenda, book the right accommodations and add activities of your choice. Enhance your productivity by leaving meal preparation in the hands of your personal chef. At the Lodge at Weir’s Beach, your corporate retreat package will seamlessly combine ideal work productivity with highlighted mental and physical wellness.
Located only 20 minutes from the Lodge at Weir’s Beach, freshii ensure your orders are fresh! Without ever compromising on flavour, their Nutritionist-designed catering menu will satisfy any dietary preference, with gluten- free, dairy- free, vegetarian and vegan options available upon request. It’s the optimal fuel you need to kale the day.
our mission green
‘Let’s be good to the earth’ is a key part of our mantra and a notion that we’re committed to across our entire network. We call it Mission Green.
visit freshii for your catering needs; freshii will deliver your order to the Lodge
“Good for you Gourmet” Whole Foods Catering and Personal Chef Services
The Lodge at Weir’s Beach has joined forces with Good For You Gourmet to offer amazing meal plan options for your retreat. When you choose Chef Laura as your personal chef, you will be able to design your meals from a wide range of options from the GFYG Omnivore or Vegetarian Master Menus. And, depending on your needs and the length of your retreat, you can also choose from the one day, two day or four-day catering plans. Regardless of the special needs found within your group, the meals during your stay with us will both complete your experience and enhance your health.
The Good For You Gourmet is Victoria’s first organic and whole foods personal chef and catering company. They prepare nutritious and delicious meals for our clients based on seasonal, local whole foods ingredients. Chef Laura’s expertise features primarily Ayurvedic, Okinawa and Mediterranean fare and is conscious of vegan, vegetarian and multiple allergy diets such as gluten-free for those with celiac disease.